The French Laundry Cookbook.
New York: Artisan, 1999. First edition and first printing. Oblong hardcover. 325 pages. Attractive oversized cookbook from this legendary chef whose Napa restaurant is a culinary institution. Illustrated with photographs by Deborah Jones. A close to near fine copy with some slight splitting at the base of the rear internal hinge and some other minor wear in a near fine dust jacket. This is a heavy and oversized book and will require extra shipping.
Item #178172
Price: $125.00
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Culinary Arts